The Masters Sample Lunch Menu at The Executive Club
- Sweet Potato Crab Bisque With Aged Sherry
- Chicken and Crawfish Gumbo
- Classic Caesar Salad
- Crispy Garden Salad with Vegetables and an Assortment of Housemade Dressings
- Mixed Greens, Blue Cheese Crumbles, Red Onion, Balsamic
- Shrimp & Avocado Salad
- Orzo, Asparagus, and Vidalia Onion
- Vidalia & Basmatti Rice
- Gourmet Grilled Tuna Fish Salad on Rye
- Smoked Salmon Mousse and Crackers
- Assorted Gourmet Platters (cheeses, smoked fish, anti-pasta, etc.)
- Coq au vin
- Beef tenderloin w/tarragon horseradish sauce station
- Carving Station
- Pepper Seared Tuna Loin w/Ginger Soy Drizzle
- Sweet Spiced Turkey Breast w/Cranberry
- Assorted Desserts By Martin
- Afternoon BBQ
- All Day Snacks
- Creamy Seafood Dip with Crackers
- Gourmet Stuffed Olives, Peppers, and Nuts
*** The Sample Menu can change daily, and the above list is for example only ***